Cowboy Cajun

Introducing Cowboy Cajun seasoning from Hells Canyon Spice Company! 

Saddle up and get ready to add a kick of bold and fiery flavor to your dishes with our Cowboy Cajun seasoning. Inspired by the rugged and adventurous spirit of the Wild West, this blend captures the essence of authentic Cajun cuisine with a bold cowboy twist.

Handcrafted with care using the finest ingredients, this seasoning pays homage to the rich campfire cooking traditions of the frontier. Each bite bursts with the deep smokiness of bourbon barrel black pepper and paprika, echoing the flavors of open-fire grilling. The sharp, bold essence of roasted garlic and onion pairs perfectly with the umami of the Old West—Worcestershire powder—delivering that signature depth found in chuckwagon-style meats and stews. A touch of cayenne pepper adds just the right amount of heat, rounding out this robust, full-bodied blend.

Whether you're a seasoned cowboy cook or just starting your culinary journey, our Cowboy Cajun seasoning is your key to frontier-inspired flavor. It effortlessly elevates grilled meats, roasted vegetables, soups, and hearty stews, turning ordinary meals into unforgettable culinary adventures.

Our Cowboy Cajun brings that down-on-the-bayou flavor to any dish – whether you're grilling, broiling shrimp, or stirring it into mayo for a zesty sandwich spread. Add a taste of the bayou to your kitchen with our versatile Cajun Seasoning!

Ingredients: Paprika, granulated roasted garlic, granulated onion, mustard powder, oregano, thyme, sage, bourbon barrel smoked black pepper, white pepper, worcestershire powder, cayenne, rice hulls (anti-caking).

Flavor profile: Bold with smoky, spicy, and savory garlic and onion undertones. 

Recommended use: Dips, dirty rice, grilled meats and veggies, gumbo, jambalaya, sauces, seafood, and soups.

Storage: Airtight container in a cool and dark place.

Shelf life: 6 to 12 months.